Description
A simpler and healthier version of traditional Buffalo wings. Enjoy them at your next party or football game gathering.
Ingredients
- 64 ounces, weight Frozen Chicken Wing Drummettes
- 1 cup Frank’s Red Hot Wings Sauce
- ½ cups Butter
- ¼ cups Ranch Or Blue Cheese Dressing (optional)
Preparation
Preheat oven to 450 F. Place the frozen wings onto foiled lined rimmed baking sheets leaving space in between them. (I had 24 on each baking sheet.)
Mix the Frank’s Hot Sauce and melted butter in a bowl and pour over the wings. Bake for 45 minutes, turning once halfway through. Then broil for 2 minutes at the end to add crispiness.
Serve with your preferred dipping sauce. Enjoy!