Description
This Crunchy Blueberry Almond Granola is easy to make, super yummy, and definitely healthier than store-bought. And I’m sharing the secret to all those chunky clusters!
Ingredients
- 1 cup Oats
- 3 Tablespoons Ground Oats
- ⅓ cups Almonds, Chopped
- 1 Tablespoon Maple Syrup
- 2 Tablespoons Honey
- 1 Tablespoon Brown Sugar
- ½ teaspoons Vanilla
- ½ teaspoons Almond Extract
- 2 Tablespoons Coconut Oil
- ¼ cups Dried Blueberries
Preparation
Preheat oven to 300ºF.
Toss oats and almonds together in a bowl. Mix remaining ingredients together and pour over dry ingredients. Bake in the oven for 20 minutes.
Remove from oven, stir everything and pop back in oven for 3-4 minutes, watching carefully to avoid browning. Remove from oven and let cool. Break into chunks and enjoy!