Decaf Toffee Coffee

Prep:

Cook:

Level: Easy

Serves: 5

5

Description

Treat yourself to a cup of heaven!

Ingredients

  • ½ cups Heavy Whipping Cream
  • 1 Tablespoon Confectioners Sugar
  • ⅓ cups Heath Milk Chocolate Toffee Bits
  • 5 cups Hot Brewed Decaf Coffee
  • 2 Tablespoons Caramel Or Toffee Ice Cream Topping

Preparation

In a small mixing blow, beat cream until it begins to thicken. Add sugar; beat until stiff peaks form.

Stir in Heath toffee bits into coffee; let stand for 30 seconds.

Strain and throw out any undissolved toffee bits.

Pour coffee into coffee mugs; top with whipped cream and drizzle with caramel or toffee topping.

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