Easter S’mores

Prep:

Cook:

Level: Easy

Serves: 4

4

Description

Easter S’mores are a great way to use up that leftover Easter candy. They’re made using Peeps and Cadbury Creme Eggs instead of the traditional ingredients.

Ingredients

  • 4 whole Graham Cracker Sheets (4 Small Rectangles Per Sheet)
  • 4 whole Marshmallow Peeps (Chicks Or Bunnies)
  • 2 whole Large Cadbury Creme Eggs (Frozen, Sliced In Half Lengthwise)

Preparation

Preheat oven to 350 F. Split graham crackers into 2 halves so you have 8 graham cracker squares and place them on a baking sheet. Place a peep on 4 squares and the Cadbury Cream Egg halves on the other 4 squares.

Bake for 3-5 minutes until the Peeps have puffed up and the Cadbury Cream Eggs are soft. Remove from oven. Press the 2 halves together and gently press down. Serve immediately.

Recipe from And They Cooked Happily Ever After.

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