fruit chocolate biscuit

fruit chocolate biscuit
Yield: 1

fruit chocolate biscuit

fruit chocolate biscuit

The mini chocolate biscuit baskets with fruit are pastries with a very easy recipe that with their crumbly shell, and the greedy heart of cream and fruit

Prep Time 10 minutes
Cook Time 20 minutes
Additional Time 10 minutes
Total Time 40 minutes


  • 250 g of dry biscuits with chocolate chips
  • 125 g of melted butter
  • 2 egg yolks
  • 40 g of granulated sugar
  • 15 g of corn starch
  • 250 ml of milk
  • the grated zest of ½ untreated lemon
  • mixed fruit to taste
  • spray gelatin for polishing


    1. Little effort and about an hour of time are required to make the mini chocolate biscuit baskets with fruit . These pastries , whose shell is prepared exactly like the base of the Cheesecake , are filled with lemon custard and fresh fruit to choose according to taste and seasonality.
    2. Beautiful to look at, and greedy, these mini baskets are ideal for a joyful snack and for the birthday parties of the little ones. You can make them even more delicious by combining the cookies with chopped hazelnuts or almond flour. A very similar base is that used in the recipe ofKiwi granola tartlets .
    3. If you really can't resist the sweets filled with custard, try to prepare the cream puffs and the cannoncini with cream yourself : you will find that they are much easier than expected. With a little more time available, however, we recommend these delicious cream brioches .

Nutrition Information



Serving Size


Amount Per ServingCalories 642Total Fat 42gSaturated Fat 22gTrans Fat 1gUnsaturated Fat 17gCholesterol 166mgSodium 607mgCarbohydrates 59gFiber 3gSugar 22gProtein 11g

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