Description
A simple condiment using just a few ingredients that jazzes up sandwiches and is a perfect dipping sauce for fries.
Ingredients
- ½ cups Your Favorite Mayonnaise
- ¼ cups Ketchup
- 1 Tablespoon Pickle Juice
- 1 Tablespoon Favorite Hot Sauce
- 1 pinch Salt
- ¼ teaspoons Cracked Black Pepper
Preparation
Add everything to a mixing bowl. Mix well. Cover and place in the refrigerator for later use.
When you are ready to serve, drizzle onto your hot fries (I used roasted garlic and rosemary baby yukon potatoes), or serve on the side. I also smeared a generous amount onto my grilled burger. Talk about simplicity at its finest, and a delicious tangy condiment to boot.
