Description
Just three ingredients and you’ve got a delicious cheesy chili dip. Great for parties and watching the big game!
Ingredients
- 8 ounces, weight Cream Cheese
- 1 can (15 Oz. Size) Hormel Chili
- 2 cups Shredded Cheddar Or Mexican Cheese
Preparation
Preheat oven to 350 F. Place cream cheese in the bottom of a baking dish (8.5 x 8.5 works well). Allow the cheese to soften slightly then spread evenly to cover the bottom. Add chili and spread it evenly. Then top with cheese. Bake in the oven for about 30 minutes or until hot and bubbly. Serve with tortilla chips and enjoy!
