Description
This pumpkin spice latte meets every holiday cooking desire with less guilt!
Ingredients
- 3 cups Milk ( Plain Almond, Goat, Cow)
- 2 Tablespoons Maple Syrup
- 2 teaspoons Molasses
- ½ teaspoons Pumpkin Spice Blend (TJ’s)
- ½ teaspoons Cinnamon
- ½ teaspoons Vanilla
Preparation
In a saucepan warm the milk on medium heat. Once the milk reaches your desired temperature (make sure it doesn’t boil) place all the remaining ingredients in the pot and stir. Remove pot from heat and let it sit for one minute. Pour into coffee mugs and serve.
