Description
This Raspberry Baked Brie is sweet, savory, and perfect for entertaining during the holiday season!
Ingredients
- 1 wheel (8 Oz. Size) Brie
- 3 Tablespoons Raspberry Jam
- 1 cup Fresh Raspberries
- French Bread Or Crackers For Dipping, If Desired
Preparation
Preheat the oven to 375°F.
Cut the top of the rind off of the brie and place onto a baking pan, either back into the holder or rind side down. Bake for 10–12 minutes, or until the cheese starts to melt. Remove from oven and spread with raspberry jam, then top with fresh raspberries.
Serve immediately with french bread or crackers, if desired. Enjoy!
