Lemon Pineapple Dip

Prep:

Cook:

Level: Easy

Serves: 8

8

Description

Dip your favorites in this easy 3-ingredient dip!

Ingredients

  • 16 ounces, weight Softened Cream Cream
  • 15-½ ounces, weight Canned Pineapple Chunks
  • 1 whole Lemon, Zest And Juice

Preparation

Note: Preparation time does not include refrigeration time.

In a food processor or blender (I use a food processor), add all ingredients and process several minutes to combine well. Transfer to a serving bowl and cover with plastic wrap. Refrigerate 1 hour before serving.

When ready to serve, I usually stir it well before serving. We love this with chocolate graham crackers, or coconut cookie bars. Use whatever you like and enjoy!

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