Description
These Smoky Spicy Roasted Almonds are a quick easy treat that the whole family can enjoy. You can adjust the seasonings to your taste.
Ingredients
- 2 Tablespoons Melted Butter
- 2 teaspoons Worcestershire Sauce
- 1-½ teaspoon Chili Powder
- ½ teaspoons Cumin
- ½ teaspoons Garlic Powder
- ¼ teaspoons Dried Basil
- ¼ teaspoons Onion Powder
- ½ teaspoons Ground Cayenne
- 1-½ cup Whole, Raw Almonds
- ½ teaspoons Sea Salt
Preparation
Preheat oven to 350ºF.
In large bowl, whisk butter, Worcestershire sauce, chili powder, cumin, garlic powder, dried basil, onion powder and cayenne. Add almonds and toss to coat. Spread in single layer on baking sheet.
Bake for 18–20 minutes, flipping several times. Remove from oven and sprinkle with salt.
After fully cooling, store in resealable freezer bag or airtight container.
