Description
A spicier version of the bloody Mary, the Caesar is a Canadian vodka-based cocktail made with clamato juice, hot sauce and seasonings. The ideal summer sip!
Ingredients
- 1 whole Lemon Or Lime Wedge
- 1-½ ounce, fluid Vodka
- 3 dashes Worcestershire Sauce
- 3 dashes Tabasco Sauce
- ½ teaspoons Celery Salt, Plus More For Rimming Glass
- 5 ounces, fluid Clamato Juice
- Salt And Black Pepper To Taste
- 1 whole Celery Stalk
Preparation
Rub the rim of a highball class with the lemon or lime wedge and coat rim with celery salt; fill the glass with ice. Add the vodka, Worcestershire sauce, Tabasco and celery salt. Fill the glass with clamato and season with salt and pepper plus more celery salt, if desired. Garnish with the celery stick and lemon wedge and serve immediately.
