Black Forest Chocolate Chia Pudding (Gluten-Free, Vegan)

Prep:

Cook:

Level: Easy

Serves: 2

2

Description

A thick, creamy pudding packed with real-food nutrition!

Ingredients

  • 1-¼ cup Cups Unsweetened Coconut Or Hempseed Milk
  • ½ cups Chia Seeds
  • 2-½ Tablespoons Raw Organic Cacao Powder
  • 1 pinch Sea Salt
  • ½ teaspoons Vanilla Extract
  • 5 pieces Dried Organic Cherries, Pitted, Soaked And Drained
  • 1 teaspoon Acerola Berry Powder
  • ¼ cups Coconut Nectar

Preparation

Add all ingredients to a high-speed blender and blend until smooth, about 1–2 minutes. Sweeten to taste with liquid stevia or other preferred sweetener.

Allow to chill and thicken in the fridge for a few hours. Serve chilled or store in the refrigerator covered for up to 2 days.

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