Description
Open-faced avocado cheese sandwiches.
Ingredients
- 1 Avocado
- 1 bunch Dill (small)
- 4 Tablespoons Cream Cheese
- ⅓ teaspoons Salt
- 6 slices Whole Grain Bread
Preparation
Peel the avocado, remove the pit and mash it until it’s pureed. Chop the dill. Mix the avocado puree, cream cheese and dill in a small bowl. Add salt and stir well.
Spread 1 tablespoon of the avocado/cheese mixture on every bread slice. Serve the avocado cheese sandwiches immediately.
