Description
Bloody Mary cocktails made with tequila, lime juice and a little caliente kick. Cheers!
Ingredients
- ¼ cups Or A Handful Of Cilantro Leaves (optional)
- 1 dash Hot Sauce (Cholula Or Tabasco Work Best)
- 1 dash Worcestershire Sauce
- 5 ounces, fluid Chilled Fresh Tomato Juice
- 2 ounces, fluid Silver Tequila
- 1 ounce, fluid Fresh Lime Juice
- 1 dash Chipotle Chili Powder (optional)
- Celery Sticks And Lime Wedges For Garnish (Optional)
Preparation
Place a handful of cilantro leaves in the bottom of a glass. Use the back of a spoon to muddle the leaves slightly. Set aside.
Place a few ice cubes in a cocktail shaker. Add hot sauce, Worcestershire sauce, tomato juice, tequila, lime juice and chili powder. Put the lid on and give the cocktail shaker a few good shakes. Strain mixture into your favorite cocktail glass (I use a Ball canning jar for fun). Top with a few more ice cubes, garnish with a celery stick and a lime wedge and serve.
