Description
Delicious drinks to celebrate spring!
Ingredients
- FOR THE GRAPEFRUIT COCKTAIL:
- 6 ounces, fluid Grapefruit Juice, Fresh Squeezed
- 4 ounces, fluid Gin
- Mint Leaves
- FOR THE CUCUMBER COOLER:
- 4 ounces, fluid Gin
- 4 Tablespoons Fresh Lemon Juice
- ¼ whole Cucumber, Thinly Sliced
- Tonic Water
Preparation
To make the grapefruit drink, use a citrus juicer to extract juice from grapefruit. Remove seeds. Pour grapefruit juice into a chilled martini mixer with ice. Add gin and shake. Pour mixture over ice cubes in a chilled glass and garnish with fresh mint.
To make the cucumber drink, pour gin, lemon juice and cucumber slices in a chilled martini mixer with ice; shake well. Pour mixture into a chilled glass filled with ice and top with tonic water, stir with a spoon. Garnish with thin slices of lemon and cucumber.
