Description
Make your own shamrock shakes at home—and stir in some moonshine while you’re at it!
Ingredients
- 1-½ cup Milk
- 6 drops Green Food Coloring (optional)
- ¼ teaspoons Peppermint Extract
- ¼ teaspoons Vanilla Bean Paste Or 1/2 Teaspoon Vanilla Extract
- 2 cups Premium Vanilla Bean Ice Cream
- 2 ounces, fluid White Whiskey, Also Known As Moonshine (optional)
Preparation
In a blender, add the milk, food coloring, peppermint extract and vanilla bean paste. Add the ice cream and blend until smooth.
Stir in the white whiskey before serving, if desired.
