Description
With just a few simple ingredients, these Mini Caramel Apple Yogurt Pies come together in no time and serve as a healthier treat!
Ingredients
- 4 Keebler® Ready Crust® Mini Graham Cracker Pie Crust
- 2 containers (5 1/3 Oz. Size) Dannon® Greek Yogurt Oikos® Light & Fit® Caramel Apple Pie Yogurt
- 4 Tablespoons Caramel Sauce
- ¼ teaspoons Cinnamon
- 1 Apple, Peeled, Cored And Diced
- Reddi-wip®, For Garnish
Preparation
Spread pie crusts out on counter or other flat surface. Spoon yogurt into pie crusts.
In a small bowl, stir together caramel and cinnamon until thoroughly combined. Gently swirl about 1 tablespoon of caramel mixture into each pie.
Top with diced apples and Reddi-wip®. Serve immediately. Enjoy!
