Description
I’ve been making this dipping sauce for years. I first concocted this because I had steamed dumplings with nothing to dip them in! Then, later on I used this for spring rolls. It’s very versatile, quick and easy. My three favorite recipe words!
Ingredients
- 5 Tablespoons Sweet And Sour Sauce
- 5 Tablespoons Hoisin Sauce
- 3 Tablespoons Peanut Sauce
- 1 teaspoon Sesame Seeds
- ⅛ teaspoons Ground Ginger (optional)
- 1 clove Garlic, Minced (optional)
Preparation
Mix all of the ingredients together in a bowl. Give the sauce a taste and adjust the ingredients to your liking. (For example: if you want sweeter, add more sweet and sour sauce; if more spicy, add more peanut sauce). Dip away!
