Description
Roast Beef Sandwiches with Horseradish Mustard are your cure to boring weekday lunches!
Ingredients
- 2 Tablespoons Prepared Horseradish
- 2 Tablespoons Dijon Mustard
- 2 Tablespoons Mayonnaise
- Salt And Black Pepper
- 1 loaf French Baguette
- 2 cups Fresh Baby Arugula
- 1 Large Cucumber Sliced
- 10 slices Roast Beef
Preparation
In a small bowl, fold together horseradish, mustard, mayo and a dash of salt and black pepper. Set aside.
Slice baguette in half lengthwise. Spread horseradish sauce on top and then layer on the arugula, cucumber and roast beef.
Cut loaf in 6 equal pieces and serve immediately or wrap and eat throughout the week! Enjoy!
