Caramel Pumpkin Latte

Prep:

Cook:

Level: Easy

Serves: 1

1

Description

My new favorite drink. Perfect for fall!

Ingredients

  • 1 cup Milk
  • ½ cups Water
  • 1 teaspoon Instant Coffee
  • ¼ teaspoons Cinnamon
  • ½ teaspoons Vanilla
  • 1-½ Tablespoon Sugar
  • 1 Tablespoon Pumpkin (canned Pumpkin Or Pumpkin Pie Filling, Etc.)
  • ½ Tablespoons Caramel Syrup, Plus 1 Teaspoon (optional) For Topping
  • ¼ cups Whipped Cream Or Cool Whip (optional)

Preparation

Combine all ingredients (except whipped cream and 1 teaspoon caramel syrup) in a blender and blend till well combined.

Pour into a large mug and heat in the microwave for 1 – 2 minutes.

Top with whipped cream and drizzle with additional caramel syrup if desired.

I make this with decaf coffee and my girls consume it as fast as they can.

Note: This makes a VERY large latte. I usually end up filling my large mug and then having enough for a small cup for one of my daughters.

Enjoy!

Scroll to Top