Description
The crockpot is the best way to cook shredded chicken. Sandwiches are my favorite way to eat shredded chicken, and you can season and customize it any way that you want. For these sandwiches, I cooked chicken in a crockpot with cream cheese and a packet of ranch dressing seasoning mix. The chicken is tender and creamy with the cream cheese. Serve over hamburger buns for chicken sandwiches.
Ingredients
- 1 pound Chicken Breast
- 8 ounces, weight Cream Cheese, Cubed
- 1 package (5 Oz. Size) Ranch Dressing Seasoning
Preparation
Place all ingredients into a greased slow cooker. Cover and cook on low for 6–8 hours or on high heat for 4–5 hours.
Shred chicken with two forks and mix all ingredients together. Serve on hamburger buns.
