Description
Sweet and crunchy little pita chips that taste like a little bite-sized coffee cake. On a pita chip. Sans all the butter.
Ingredients
- 3 whole Pita Breads, Cut Into 1” Squares
- 4 Tablespoons Brown Sugar
- 2 Tablespoons Cinnamon
- 2 Tablespoons Olive Oil, Plus More If Needed
Preparation
Preheat oven to 375 F. In a large bowl, mix together pita squares, brown sugar, cinnamon and olive oil. Toss until well coated, adding more olive oil if necessary to lightly coat the pita squares.
Spread out evenly on a pan and bake for 10-12 minutes, flipping once, until pitas are crunchy. Serve and enjoy!
