Description
Perfect for breakfast, snacking, parfait topping, you name it!
Ingredients
- 2-½ cups Old Fashioned Rolled Oats
- ½ cups Pumpkin Puree
- ½ cups 100% Real Maple Syrup
- ½ cups Golden Raisins
- 1 cup Dried Cranberries
- ¾ cups Chopped Walnuts
- 1 Tablespoon Canola Oil
- ½ teaspoons Salt
Preparation
Preheat oven to 300ºF. Line a large baking sheet with a Silpat or parchment paper. Combine all ingredients in a large bowl and mix well until the wet ingredients are evenly mixed. Spread out onto a baking sheet. Bake about 30 minutes, stir and spread mixture in an even layer again. Continue baking about 15 minutes more. Let cool completely and store in an airtight container.
