Description
These Three Cheese Lasagna Roll Ups are a super easy family-friendly that can be prepped and in the oven in about twenty minutes. For a complete entertainment-worthy meal, combine with Italian Chopped Salad with Fresh Italian Dressing and Triple Cheese Garlic Bread.
Ingredients
- ¾ pounds Fresh Italian Sausage
- 1 Small Onion, Finely Diced
- 2 cloves Garlic, Minced
- 8 Lasagna Noodles
- 1 cup Mozzarella, Shredded
- 1 cup Provel Ropes Or Provolone Shredded
- ½ cups Fresh Grated Parmesan
- 2-½ cups Marinara Sauce
- 2 Tablespoons Fresh Chopped Parsley
Preparation
Cook lasagna noodles according to box directions.
Brown sausage in large skillet over medium heat. Add onion about halfway through the browning process, cooking approximately 5 minutes. Add garlic and cook 30–60 seconds, stirring constantly.
Preheat oven to 350 ºF.
Lay noodles out on large prep area. Divide sausage mixture over the noodles, spreading evenly. Spread half of each type of shredded cheese over the noodles. Roll noodles up and place seam side down in casserole coated with a thin layer of marinara. Top with remaining cheese and marinara.
Bake for 30 minutes or until cheese is light browned. Sprinkle with parsley.
