Description
Fish rolled bundles, flavor-filled and good for you!
Ingredients
- 1 Tablespoon Neufchatel Cheese
- 1 Tablespoon Lowfat Sour Cream
- 1 teaspoon Lemon Juice
- 1 dash Pepper
- 1 whole Scallion, Minced
- 1 teaspoon Capers, Rinsed, Minced Fine
- 1 teaspoon Minced Fresh Chives
- 9 whole Slices Smoked Salmon, Halved Into 18 Long Slices
- 18 whole Small, Lettuce Leaves Of Choice
Preparation
Mix together all ingredients except smoked salmon and lettuce leaves. Combine well and set aside.
Spread 1 teaspoon of mixture over each salmon slice.
Starting at one end, roll salmon over filling.
Garnish with lettuce leaf.
Adapted from “The Best Of America’s Taste Kitchen” cookbook.
