Description
A great side for any Spanish or Mexican meal. Cheesy, slightly spicy, and delicious! We love it with tacos or burritos. Thanks to my mom for sharing this tasty dish with me.
Ingredients
- 7 whole Eggs
- ½ cups 1% Milk
- 1 Tablespoon White Flour
- 1-½ cup Monterey Jack Cheese
- 2 cans (4 Oz. Can) Green Chiles
Preparation
1. Preheat oven to 350 degrees..
2. Beat eggs in a bowl.
3. Mix in other ingredients.
4. Pour into a circular casserole dish (a square pan would work, too).
5. Bake in the oven for 30 minutes or until done in the center.
