Description
This easy, 3-ingredient snickerdoodle martini tastes like a snickerdoodle cookie! It’s a creamy, healthier and dairy-free cocktail that is perfect to serve on Christmas!
Ingredients
- 1 cup Sweetened Vanilla Almond Milk
- 3 ounces, fluid Fireball Cinnamon Whiskey
- 1 teaspoon Natural Butter Extract
Preparation
Put all ingredients in a martini shaker and shake until well mixed. Divide between glasses and sip!
Note: Don’t skip the butter extract—it adds the buttery cookie flavor!
