Description
Chamomile strawberry orange cold-brewed tea.
Ingredients
- 8 whole Chamomile Tea Bags
- 12 cups Filtered Water, At Room Temperature
- 2 whole Small Juice Oranges, Peeled, Cut Into Slices, And Seeded
- 24 whole Large Strawberries, Halved
- 4 teaspoons Honey
- 4 teaspoons Hot Water
Preparation
Place 1 tea bag and 1 1/2 cups water in each of 8 pint-size canning jars with lids. Place 2 orange slices and 6 strawberry halves in each jar. Cover with lids; refrigerate 12 to 24 hours.
Remove tea bags from jars. Combine honey and hot water. Divide honey mixture evenly among jars, about 1 scant teaspoon in each.
Serves 8.
Recipe from Cooking Light May 2016.
