Description
This Apple Crisp recipe is as easy as pie. Well, easier than pie. This super simple and uber tasty apple crisp recipe is something the whole family can enjoy. Apple Crisp is a recipe for the people. It is so simple, but still so tasty. If you have a tough time making crusts or don’t have any crusts on hand, this might be the recipe for you. Honestly, there really isn’t much to Apple Crisp and that is the beauty of it.
Ingredients
- 5 Medium Granny Smith Apples
- 1 stick Unsalted And Softened Butter
- ¾ cups Brown Sugar
- ¾ cups Flour
- ¾ cups Oats
- 1 teaspoon Cinnamon
- 1 teaspoon Nutmeg
Preparation
Preheat oven to 425ºF.
Place apples into a lightly greased 9×9 pan.
Thoroughly mix the rest of the ingredients until the consistency of a thick paste. Spread mixture over apples.
Bake for 40 minutes. Check to see if apple mixture is bubbling. If it is and apples are easily pierced with a fork, the apple crisp is done. If not, continue cooking another 5 minutes and test again.
