Description
Autumn apple sangria with cinnamon, apples and oranges.
Ingredients
- 1 bottle (750ml Size) Malbec
- 1 cup Orange Juice
- ½ whole Red Delicious Apple, Chopped
- ½ whole Gala Apple, Chopped
- ½ whole Granny Smith Apple, Chopped
- 3 slices Orange
- 1-½ teaspoon Cinnamon
- 2 Tablespoons Brown Sugar
- ½ cups White Sugar
Preparation
Combine wine, orange juice, chopped apples, orange slices, cinnamon, and sugars in a large bowl or pitcher. Mix well.
Refrigerate covered for at least 3 hours or overnight for maximum flavor.