Description
Scrumptious snack any time.
Ingredients
- 2 cups Whole Pecans
- ¼ cups Good Vermont Maple Syrup
- 1 Tablespoon Brown Sugar
- 1 teaspoon Ground Cinnamon
Preparation
Preheat oven to 400ºF.
In a large mixing bowl, add all ingredients and stir to coat. Transfer to a rimmed nonstick baking sheet pan and roast 8 minutes.
Remove from oven and allow to cool. Transfer to an airtight container.
