Stuffed Mushrooms

Prep:

Cook:

Level: Easy

Serves: 4

4

Description

Looking for a last-minute appetizer to serve at your next party? Serve these sophisticated bites.

Ingredients

  • 24  Large Crimini Brown Mushrooms
  • 1 teaspoon Olive Oil
  • 1 teaspoon Onion Powder
  • 1 cup Bread Crumbs
  • ½ cups Fresh Parmesan Cheese
  • 2 cloves Garlic, Minced
  • 1 Tablespoon Parsley
  • 1 teaspoon Italian Seasoning
  • ½ teaspoons Salt

Preparation

Preheat oven to 350ºF.

Remove stems from mushrooms and place mushroom caps on a lined baking tray.

Combine remaining ingredients in a blender or food processor. Also add half the stems from the mushrooms. Blend until fully combined.

Scoop mixture into mushroom caps. Place in oven and bake for 20 minutes, or until the tips of the mixture start to brown.

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