Description
What’s in your breakfast bowl? If oats aren’t your style, start your day with an easy, healthy and delicious chia seed breakfast pudding.
Ingredients
- 3 Tablespoons Chia Seeds
- 1 Ripe Banana, Mashed
- 1 cup Classic Coconut Milk (I Use Native Forest Brand, In A BPA-free Can)
- 1 Tablespoon Walnuts
- Honey For Drizzling
Preparation
The night before, add chia seeds, banana and coconut milk in a jar and shake well. Refrigerate overnight.
In the morning, add the walnuts and a drizzle of honey. Serve cold.
