Description
Delicious air fryer ribs.
Ingredients
- 1 rack St Louis Style Or Baby Back Ribs
- 1 teaspoon Kosher Salt
- ½ cups BBQ Sauce
- FOR THE RUB:
- 1 teaspoon Ground Black Pepper
- 1 teaspoon Garlic Powder
- 1 teaspoon Onion Powder
- 1 teaspoon Paprika
- 1 teaspoon Brown Sugar
Preparation
Remove rib membrane and slice off excess fat. Cut and separate ribs individually. Season ribs with kosher salt and rest for 1 hour.
Combine rub ingredients and sprinkle generous amount on the ribs.
Place ribs in the air fryer and set at 350ºF for 25 minutes. Flip ribs halfway through cooking time. (No need to flip if you have the rotisserie feature.)
Brush ribs with your favorite BBQ sauce and serve.
