Description
If you love smothering veggie sticks or wings in thick, creamy dressing but don’t love the excess calories, this luscious, vitamin-rich dip is for you!
Ingredients
- 1 whole Avocado
- ¾ cups 2% Greek Yogurt
- 2 Tablespoons Fresh Squeezed Lime Juice
- 2 Tablespoons 2% Milk
- 1 Tablespoon Honey
- ⅛ cups Minced Cilantro
- ⅛ teaspoons Cumin
- ⅛ teaspoons Salt
Preparation
Combine all of the ingredients and blend using a hand blender or a food processor until the dressing is smooth and the cilantro looks like small, green specks in the dressing.
Serve immediately or chill up to 3 days in the refrigerator.
