Description
If you’re like me, you need something that you can grab quickly for breakfast. These mini bagels are the perfect solution!
Ingredients
- 12 whole Whole Wheat Mini Bagels
- 6 slices Swiss Cheese
- 6 whole Eggs, Scrambled
- 12 slices Turkey Bacon, Cooked
Preparation
Separate each bagel. On top of the bottom half of each bagel, assemble half a slice of cheese, 2 Tablespoons of scrambled eggs, and 1 slice of cooked bacon that has been broken in half. Top with the bagel top. These freeze well – just defrost in the microwave.
