Description
An easy, fast and healthy choice for dessert or snack time!
Ingredients
- 4 whole Sweet/Tart Baking Apples
- 2-½ Tablespoons Butter
- 1 ounce, weight Slilvered Almonds
- ½ cups Honey
Preparation
Heat oven to 375ºF.
Wash apples. Cut each in half and core with a melon baller.
Place halved apples in ungreased 9 x 9 x 2 inch baking dish. Place 1/2 teaspoon butter in the center of each half. Top each half with slivered almonds. Drizzle with honey.
Bake at 375ºF for 30 minutes or until flesh of apple is tender when pierced with a fork. Transfer to serving plate and pour honey from baking dish over. Serve warm or cold for a delicious dessert or snack.
