Description
How to make hard boiled eggs in the oven!
Ingredients
- 12 whole Eggs
Preparation
Preheat oven to 325 F. Place 1 dozen eggs into the holes in a 12-count muffin pan. Bake 25-30 minutes (mine took 25, this will depend on your oven). When done, remove the pan from the oven. Place eggs in a cold water bath until cool. Peel.
Notes: Some brown spots may appear on shells and whites from baking. The shells will wash off easily in the water bath. Any brown spots on the whites will remain.
Inspired by Alton Brown.
