Description
Upscale grilled cheese that goes great with your favorite red wine.
Ingredients
- 2 cups Fresh Blackberries
- ¼ cups Water
- 5 Tablespoons Sugar
- 1 Tablespoon Lemon Juice
- 10 ounces, fluid Brie Cheese
- 8 slices Good Bread
- 4 Tablespoons Butter
- 1 teaspoon Salt
- ½ teaspoons Pepper
Preparation
In a medium sauce pan, combine blackberries, water, sugar and lemon juice. Crush berries while cooking on medium-low heat for 5–7 minutes until it cooks down to a jam. Remove from heat and set aside.
Assemble sandwiches with equal amounts of brie cheese. Melt butter in the microwave and mix in the salt and pepper. Brush each side of the sandwiches with the melted butter.
On a skillet, cook each sandwich for 2–3 minutes until golden brown, then flip over and cook the other side. Keep covered while cooking to help the cheese melt better.
Serve immediately.
