Description
This Blueberry Cheesecake Breakfast Parfait is the best way to start the day!
Ingredients
- 2 cups Vanilla Greek Yogurt
- 4 ounces, weight Cream Cheese, Softened
- 1 cup Granola, Divided
- 6 Tablespoons Blueberry Jam, Divided
- Fresh Blueberries And Mint For Garnish, If Desired
Preparation
In a medium bowl, beat Greek yogurt and cream cheese with an electric hand mixer or stand mixer for about 2 minutes until light and fluffy. Set aside.
Ad 1/2 cup of granola to the bottom of each small glass or bowl. Top each with 1/2 cup yogurt mixture, followed by 3 tablespoons blueberry jam, and 1/2 cup of yogurt mixture.
Garnish with fresh blueberries and a mint leaf, if desired. Enjoy!
