Description
I love the flavors in this summertime lemonade, especially when cherries are at the peak of ripeness and sweetness. Substitute honey for the agave or adjust the amount of water according to your personal preference. I prefer mine a bit more diluted, but if you want more punch, add less water!
Ingredients
- 2 cups Pitted Red Cherries
- 4 whole Lemons, Juiced
- 3 cups Cold Water
- ¼ cups Agave Nectar
- ⅓ cups Mint
Preparation
In a blender, blend together all of the ingredients until combined. Serve cold over ice and add vodka, if that’s your style!
