Description
Super creamy pancakes that taste like French silk with a healthy twist!
Ingredients
- 2 cups Whole Wheat Pastry Flour
- ¼ cups Cocoa Powder
- ¼ cups Powdered Sugar
- ¼ teaspoons Salt
- 2 teaspoons (heaping) Baking Powder
- 2 whole Eggs, Well Beaten
- 2 cups Lite Coconut Milk Plus More If Needed To Smooth Out Batter
- 2 teaspoons Vanilla Extract
Preparation
Stir together flour, cocoa powder, sugar, salt and baking powder. Add eggs, milk and vanilla. Stir until dry ingredients are combined and batter is smooth. Preheat a skillet on medium heat. Drop 1/4 cup of batter on the skillet and cook until bubbles form. Flip and cook until lightly browned.
Top with maple syrup or whipped cream.
