Description
The perfect chocolate milkshake recipe.
Ingredients
- 300 milliliters Full Cream Milk
- 2 Scoops Chocolate Chip Ice Cream
- 3 Tablespoons Chocolate Syrup, Plus Extra To Line Cup
- Whipped Cream For Topping
Preparation
Put all ingredients in a blender except for the whipped cream and blend until smooth.
Line the inside of a cup with chocolate syrup. Pour milkshake carefully into the cup. Top with a generous serving of whipped cream and enjoy!
