Description
This Cinnamon Maple Latte is filled with cozy fall flavors and is perfect to enjoy during the season!
Ingredients
- ¼ cups Milk, Any Kind (I Used 2%)
- 3 Tablespoons Dunkin’ Donuts® Extra Extra Creamer
- 8 ounces, fluid Brewed Coffee
- 1 Tablespoon Maple Syrup
- ¼ teaspoons Cinnamon
- Pinch Of Nutmeg
- Whipped Cream, To Serve (optional)
Preparation
In a small saucepan, heat milk and creamer over medium heat until heated through.
While milk is warming, pour coffee into a mug. Add maple syrup, cinnamon and nutmeg to coffee. Stir to combine.
After milk is warmed, remove from heat. Using an immersion blender (or electric hand mixer), blend on low speed until milk becomes frothy. Pour into coffee mug and top with foam. Add a dash of whipped cream and cinnamon, if desired.
Serve immediately. Enjoy!
