Description
The best cucumber lemonade with just a splash of grapefruit juice.
Ingredients
- 10 cups Cold Water
- 5 whole Lemons, Cut In Half With Juice Squeezed Out
- 1 cup White Sugar
- ¼ cups Fresh Squeezed Grapefruit Juice
- 12 slices Cucumber (thin Slices With Peel On)
- Extra Slices Of Lemon And Cucumber For Garnish
Preparation
Combine all of the ingredients (except garnishes) in a large pitcher or punch bowl. Stir well and refrigerate for at least an hour before serving to allow the cucumbers to flavor the drink. Pour into serving glasses and garnish with slices of cucumber and lemon. Enjoy.
