Description
This easy pickle dip is really the perfect summer snack! It’s tangy, refreshing and comes together in minutes to dip crackers or chips.
Ingredients
- 16 ounces, weight Plain Greek Yogurt
- 4 ounces, weight Cream Cheese, Softened
- 1 cup Finely Diced Dill Pickles
- ¼ cups Fresh Dill, Roughly Chopped
- 1 Tablespoon Pickle Juice (from The Jar)
- 1 teaspoon Dried Onion
- 1 teaspoon Garlic Powder
- ½ teaspoons Cumin
- 1 pinch Salt
- 1 pinch Black Pepper
Preparation
Simply combine all of the ingredients in a bowl and stir it together well. Serve immediately with chips or crackers for a fun summer snack!
