Description
I got this recipe from my mother-in-law, and it has been a family favorite for years! You can adjust ingredients up or down according to your family’s taste.
Ingredients
- 1 pound Ground Beef
- 1 can (10 3/4 Oz. Size) Tomato Soup
- 2 Tablespoons Worcestershire Sauce
- ½ cups Ketchup
- ¼ cups Mustard
- ¼ cups Brown Sugar
Preparation
Brown ground beef in a large skillet over medium heat then drain grease. Add remaining ingredients and cook until heated through. Serve on buns.
