Description
If you love hot chocolate, you will love it frozen!
Ingredients
- 2 ounces, weight Chopped Semisweet Chocolate (or Chocolate Chips)
- 3 cups Whole Milk, Divided
- 4 teaspoons Your Favorite Powdered Hot Chocolate Mix
- 3 Tablespoons Sugar
- 6 cups Ice Cubes
- Whipped Cream, For Garnish
Preparation
1. Place chopped chocolate and 1/4 cup of the milk in a microwave-safe container. Heat on 50% power for 1 minute. Stir.
2. Heat on 50% power for 30 seconds. Stir. If necessary, continue heating in 30-second increments until chocolate is melted.
3. Add hot chocolate mix and sugar. Stir.
4. Slowly pour in 1/2 cup of the milk. Stir, and let cool to room temperature.
5. Pour cooled chocolate mixture into blender. Add remaining milk and ice cubes. Puree until smooth.
6. Top with whipped cream and serve immediately.
Makes 2 giant frozen hot chocolates.