Description
Creamy sweet fruit dip, perfect for gatherings or just at meal time.
Ingredients
- 4 ounces, weight Cream Cheese, At Room Temperature
- ½ cans (14 Oz. Size) Sweetened Condensed Milk
- 8 ounces, weight Cool Whip
Preparation
In a medium bowl beat the cream cheese until fluffy. Add the sweetened condensed milk and mix until completely incorporated and no little bits are showing.
When completely smooth, add the Cool Whip and beat until completely incorporated.
Serve with fresh fruit. I think it’s best with strawberries, but you can eat it with whatever you like as long as you eat it.
Great for entertaining or just for dinner on a weeknight. Keeps for at least 2 weeks in the fridge.
Enjoy!
